SACCHAROMYCES CEREVISIAE Fast fermenting strain that ensures a regular fermentation even at low temperature (12 C to 14 C, 53 F to 57 F). Alcohol tolerance: >14% vol. Allows an optimum aromatic expression for the production of wines derived from neutral grape cultivars.
COTE DES BLANC RED STAR YEAST
$1.99
Description
SACCHAROMYCES CEREVISIAE Fast fermenting strain that ensures a regular fermentation even at low temperature (12 C to 14 C, 53 F to 57 F). Alcohol tolerance: >14% vol. Allows an optimum aromatic expression for the production of wines derived from neutral grape cultivars.
Additional information
Weight | 0.48 oz |
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Dimensions | 0.5 × 3 × 4 in |
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