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Fermentis SafAle BE-134 Yeast – This typical brewer’s yeast strain is recommended for well-attenuated beers, produces fruity, floral and phenolic notes and a dry character. Produces highly refreshing beers, it is ideal for Belgian-Saison style.
Total esters: Medium
Total sup. alcohols: Medium
Apparent attenuation: 89-93%
Sedimentation time: Slow
Alcohol tolerance: 9-11%
Fermentis SafAle BE-134 Yeast – This typical brewer’s yeast strain is recommended for well-attenuated beers, produces fruity, floral and phenolic notes and a dry character. Produces highly refreshing beers, it is ideal for Belgian-Saison style.
Total esters: Medium
Total sup. alcohols: Medium
Apparent attenuation: 89-93%
Sedimentation time: Slow
Alcohol tolerance: 9-11%
| Weight | 0.5 oz |
|---|---|
| Dimensions | 5 × 3 × 0.5 in |
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