Safcider AC-4 Cider Yeast

$4.99

Safcider AC-4 Cider Yeast – The best cider yeast for an intensely fresh aromatic profile (apple, floral) with a crisp mouthfeel enhancing cider structure.

Technical Characteristics:

  • Excellent settlement strength even with its sensitive to killer phenotype
  • Fast kinetic
  • Broad fermentation temperature spectrum: 10-30°C (50-86°F)
  • Low nitrogen requirements: Ratio YAN**(mg/L)/Sugar(g/L) > 0.7 – 0.8
  • Very good assimilation of fructose
  • Maximum initial SO2 level recommended: 75mg/L
  • Very low malic acid consumption (less than 0.4 g/L)
  • Medium 2-phenylethanol and isoamyl acetate producer. High production of ethyl (fruity) esters

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Description

Safcider AC-4 Cider Yeast – The best cider yeast for an intensely fresh aromatic profile (apple, floral) with a crisp mouthfeel enhancing cider structure.

Technical Characteristics:

  • Excellent settlement strength even with its sensitive to killer phenotype
  • Fast kinetic
  • Broad fermentation temperature spectrum: 10-30°C (50-86°F)
  • Low nitrogen requirements: Ratio YAN**(mg/L)/Sugar(g/L) > 0.7 – 0.8
  • Very good assimilation of fructose
  • Maximum initial SO2 level recommended: 75mg/L
  • Very low malic acid consumption (less than 0.4 g/L)
  • Medium 2-phenylethanol and isoamyl acetate producer. High production of ethyl (fruity) esters

Additional information

Weight 1.2 oz
Dimensions 3 × 3 × 0.5 in

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