Beer, Wine, Cheese, Kombucha and More!
$9.99
White Labs WLP568 Belgian Saison Blend -This blend incorporates multiple Belgian and saison strains to produce pear-like esters backed by spicy, earthy and clove-like flavors and aromas. The cultures encourage complete fermentation in a timely manner and create harmony and complexity throughout its ester and phenol production.
ATTENUATION:70%-80%
FLOCCULATION: Medium
ALCOHOL TOLERANCE: Medium (5-10%)
FERMENTATION TEMPERATURE: 68°-85°F 20°-30°C
White Labs WLP568 Belgian Saison Blend -This blend incorporates multiple Belgian and saison strains to produce pear-like esters backed by spicy, earthy and clove-like flavors and aromas. The cultures encourage complete fermentation in a timely manner and create harmony and complexity throughout its ester and phenol production.
ATTENUATION:70%-80%
FLOCCULATION: Medium
ALCOHOL TOLERANCE: Medium (5-10%)
FERMENTATION TEMPERATURE: 68°-85°F 20°-30°C
| Weight | 2.4 oz |
|---|---|
| Dimensions | 1 × 3 × 7 in |
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