Wyeast 1187 Ringwood Ale

$9.99

Wyeast 1187 Ringwood Ale – A top cropping yeast strain with unique fermentation and flavor characteristics. Expect distinct fruit esters with a malty, complex profile. Flocculation is high, and the beer will clear well without filtration. A thorough diacetyl rest is recommended after fermentation is complete. This strain can be a slow starter and fermenter.

Flocculation: High   Apparent Attenuation: 68 – 72%   Apparent ABV Tolerance: 10%   Temperature Range: 64-74°F (18-23°C)

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Description

Wyeast 1187 Ringwood Ale – A top cropping yeast strain with unique fermentation and flavor characteristics. Expect distinct fruit esters with a malty, complex profile. Flocculation is high, and the beer will clear well without filtration. A thorough diacetyl rest is recommended after fermentation is complete. This strain can be a slow starter and fermenter.

Flocculation: High   Apparent Attenuation: 68 – 72%   Apparent ABV Tolerance: 10%   Temperature Range: 64-74°F (18-23°C)

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Additional information

Weight 6 oz
Dimensions 1 × 6 × 8 in

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