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$9.99
Wyeast 4766 Cider Yeast – Crisp and dry fermenting yeast with big, fruity finish. Creates a nice balance for all types of apples, pears, and other fruit. Allows fruit character to dominate the profile.
Flocculation: Low Apparent ABV Tolerance: 12% Temperature Range: 60-75°F (16-24°C)
wy4766
Wyeast 4766 Cider Yeast – Crisp and dry fermenting yeast with big, fruity finish. Creates a nice balance for all types of apples, pears, and other fruit. Allows fruit character to dominate the profile.
Flocculation: Low Apparent ABV Tolerance: 12% Temperature Range: 60-75°F (16-24°C)
wy4766
| Weight | 6 oz |
|---|---|
| Dimensions | 1 × 6 × 8 in |
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